Balsamic Chicken

For all who are tired of your chicken try this recipe. It's simple, easy and oh so good. Rosemary, thyme and balsamic vinegar are just made for each other and on the chicken, mmmm...multo buona!

Delicious Balsamic Chicken:

·         Grass fed butter to grease casserole dish

·         ½ onion sliced

·         2 chicken breasts (I used 4 frozen tenderloins)

·         3 cloves garlic, smashed and sliced

·         Pinch of salt

·         1 zucchini sliced thin

·         1 tomato sliced

·         1/4 tsp fresh ground pepper

·         ½ tsp thyme

·         ½ tsp rosemary

·         3 tbsp balsamic vinegar

Directions:

1.      Preheat oven (or toaster oven) to 350^oF

2.      Grease casserole dish

3.      Layer onions slices on bottom

4.      Add remaining ingredients in order listed

5.      Cover dish with lid, place in oven, bake for about 45 minutes or until chicken is cooked through